Cement & Building Special In-depth Master Class, 10th June, 2:00 - 2:40 PM (CET) FREE of Charge

The UWT has become one of the leading suppliers of measurement technology on the world market today for the level detection in silos and tanks for material manufacturing processes. When UWT started, almost 40 years ago, with the development of ingenious products. UWT supply level limit and content measurement sensors for bulk solids and liquids. A company reaches such a position only if the following key elements interact: Sound management, good understanding of the needs of the markets, innovative product solutions, skillful investment and above all, committed and dedicated employees. Different measurement techniques are used within a variety of industries depending on the medium and application in question.UWT products represent quality, flexibility and reliability in over 90 countries across the world. Having successfully solved over 1 mio. applications within the bulk solids sector, UWT has expanded still further by introducing a new and innovative product range for the liquids market which is delivering reliable solutions for applications in this area. The company is certified ISO 9001:2015 and constantly expands its portfolio of product certifications (ATEX, EHEDG, FM, CSA, INMETRO, etc.) particularly with regard to the international markets. The development, production and sales departments are located at our headquarters in Germany, with a further production site in Malta. UWT has also established successful sales offices in the USA, UK, China, India, Brazil and most recently Mexico. With this global orientation, it is possible to serve and support customers with complete competence and flexibility. From development through production to final assembly and comprehensive technical advice, UWT can offer a complete service from a single source. The strongly held belief by the CEO`s Uwe Niekrawietz, Markus Schalk and Andreas Haug is for the welfare of over 200 employees world-wide: „Healthy and happy employees can make the unbelievable happen“. Our portfolio includes sensors for liquids: * Capanivo® 7000/8000 - capacitive sensors * RFnivo® 8000 - capacitive sensors * NivoCapa® 8000 - capacitive sensors * NivoGuide® 8000 - TDR guided radar * NivoRadar® 7000 - non contact radar sensor Sensors for bulk solids: * Rotonivo® - rotary paddle * Vibranivo® - vibrating fork * Mononivo® vibrating rod * Capanivo® 4000 - capacitive sensors * RFnivo® 3000 - capacitive sensors * NivoBob® 3000/4000 - electromechanical lot system * NivoRadar® 3000/4000 - contact free radar sensor * NivoGuide® 3000 - guided radar sensor (TDR) NivoTec® - visualisation systems

An enrichment for our prospective customers of the UWT Group The new platform brings great new features and will make finding and configuring a UWT product a breeze. Now we invite you to get to know our e-commerce platform in detail. How to rock our new e-commerce platform : - Quick way to the right product with product finder - Easy selection with product comparison tool - Quick and easy product configuration - Save, edit and share your configurations - Send configurations directly to the UWT sales team

With the right measurement technology, hops & malt are never wasted - Active batch compensation & food conformity & CIP suitability In the food industry, absolute hygiene is among other things of upmost importance, whereby high demands are placed on the measuring technology to be installed in terms of design, functionality and reliability. Especially in the beverage industry, these demands can be very specific. A Peruvian beer producer was looking for suitable solutions for the overfill protection as well as the idling protection of its process vessels holding different solid and liquid raw materials required for the various production processes. To equip the malt addition process the innovative RF technology was chosen. UWT capacitive limit switches which have been designed to cope with high temperatures as well as applications with highly caking materials such as the viscous liquid of the malt mixture, were installed. * It tastes better when you know your limits In 11,000 B.C., agriculture and grain farming are born, and the history of beer begins. Archaeological findings report on beer consumption